Training material provides information on purchasing food in the child care setting. Presented are the basic purchasing steps for small independent child care centers serving 150 meals per day. Materials include Instructor Guide, Participant manual, and PowerPoint® presentation. Published 2005. ET54-05.
Cover Page for Participant ManualCover Page of the Participant Manual on material that provides information on purchasing food in the child care setting. Published 2005. ET54-04.
View or Download*** This document is hidden from public search results ***
Preliminary Pages for Participant ManualPreliminary Pages of the Participant Manual on material that provides information on purchasing food in the child care setting. Published 2005. ET54-04.
View or DownloadSection 1 - IntroductionSection 1 of the Participant Manual
View or DownloadSection 2 - MenusSection 2 of the Participant Manual
View or DownloadSection 3 - Grocery ListSection 3 of the Participant Manual
View or DownloadSection 4 - QuantitiesSection 4 of the Participant Manual
View or DownloadSection 5 - Purchasing RulesSection 5 of the Participant Manual
View or DownloadSection 6 - EthicsSection 6 of the Participant Manual
View or DownloadSection 7 - Vendor ChoicesSection 7 of the Participant Manual
View or DownloadSection 8 - Most Efficient Place to PurchaseSection 8 of the Participant Manual
View or DownloadSection 9 - Quality StandardsSection 9 of the Participant Manual
View or DownloadSection 10 - Prices and Awards Section 10 of the Participant Manual
View or DownloadSection 11 - Final StepsSection 11 of the Participant Manual
View or DownloadSection 12 - Management IssuesSection 12 of the Participant Manual
View or DownloadReferences for the Participant ManualReferences for the Participant Manual on material that provides information on purchasing food in the child care setting. Published 2005. ET54-04.
View or DownloadAppendicesAppendices for the Participant Manual
View or DownloadCover Page for Instructor GuideCover Page of the Instructor Guide on material that provides information on purchasing food in the child care setting. Published 2005. ET54-04.
View or Download*** This document is hidden from public search results ***
Preliminary Pages for the Instructor GuidePreliminary Pages of the Instructor Guide on material that provides information on purchasing food in the child care setting. Published 2005. ET54-04.
View or DownloadSection 1 - IntroductionSection 1 of the Instructor Guide
View or DownloadSection 1 PowerPoint PresentationPowerPoint Presentation for Section 1 of the Instructor Guide
View or DownloadSection 2 - MenusSection 2 of the Instructor Guide
View or DownloadSection 2 PowerPoint PresentationPowerPoint Presentation for section 2 of the Instructor Guide
View or DownloadSection 3 - Grocery ListSection 3 of the Instructor Guide
View or DownloadSection 3 PowerPoint PresentationPowerPoint Presentation for Section 3 of the Instructor Guide
View or DownloadSection 4 - QuantitiesSection 4 of the Instructor Guide
View or DownloadSection 4 PowerPoint PresentationPowerPoint Presentation for Section 4 of the Instructor Guide
View or DownloadSection 5 - Purchasing RulesSection 5 of the Instructor Guide
View or DownloadSection 5 PowerPoint PresentationPowerPoint Presentation for Section 5 of the Instructor Guide
View or DownloadSection 6 - EthicsSection 6 of the Instructor Guide
View or DownloadSection 6 PowerPoint PresentationPowerPoint Presentation for Section 6 of the Instructor Guide
View or DownloadSection 7 - Vendor ChoicesSection 7 of the Instructor Guide
View or DownloadSection 7 PowerPoint PresentationPowerPoint Presentation for Section 7 of the Instructor Guide
View or DownloadSection 8 - Most Efficient Place to PurchaseSection 8 of the Instructor Guide
View or DownloadSection 8 PowerPoint PresentationPowerPoint Presentation for Section 8 of the Instructor Guide
View or DownloadSection 9 - Quality StandardsSection 9 of the Instructor Guide
View or DownloadSection 9 PowerPoint PresentationPowerPoint Presentation for Section 9 of the Instructor Guide
View or DownloadSection 10 - Prices and AwardsSection 10 of the Instructor Guide
View or DownloadSection 10 PowerPoint PresentationPowerPoint Presentation for Section 10 of the Instructor Guide
View or DownloadSection 11 - Final StepsSection 11 of the Instructor Guide
View or DownloadSection 11 PowerPoint PresentationPowerPoint Presentation for Section 11 of the Instructor Guide
View or DownloadSection 12 - Management IssuesSection 12 of the Instructor Guide
View or DownloadSection 12 PowerPoint PresentationPowerPoint Presentation for Section 12 of the Instructor Guide
View or DownloadReferencesReferences for the Instructor Guide
View or DownloadAppendicesAppendices for the Instructor Guide
View or Download